The Bad and Boujee

When it’s time to get a little fancy, we pull out the good dishes…

-Seafood Mac and Cheese Egg Rolls– Shrimp, crab, and lobster blended with cheeses

-Oxtail Tacos – Marinated oxtails with white cheddar, sauteed onions and mushrooms, and spicy mayo

-Teriyaki Salmon Sliders w/Mango Salsa – Roasted salmon glazed in teriyaki sauce and topped with a mango salsa

-Loaded Brussel Sprouts – Fried Brussel Sprouts tossed with pork belly, crispy onions, balsamic, and pickled red onions

-Assorted Fruit Tray – Fresh, seasonal fruit

Nicholas Calhoun

The Fun is in The Food

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The Sunday Brunch